Saturday, July 28, 2012

American Southwestern Burgers

I came up with this recipe when my husband wanted some burgers but couldn't decide what kind. So, I made it with everything he loves. And guess what? he loved it! ;) I hope you will love it too!





Ingredients:
1 lb ground beef
1/2 cup onion, minced 
1 tbsp cilantro, chopped
1/2 tbsp thyme, diced
2 tsp chilly pepper, finely chopped
1 egg, beaten 
1/2 tsp salt 
1/2 tsp pepper 
1/8 teaspoon ground nutmeg 
2 tablespoons flour 
Crumbled blue cheese
2 tbsp butter 
1 large onion, thinly sliced into rings
1 tomato, thinly sliced
1 avocado, thinly sliced
Chipotle mayo



1. Combine first 11 ingredients, mix well. Shape into patties.











2. Spray some butter on cast iron griddle skillet, heat over medium-high heat. Grill patties until desired doneness, about 10 mins per patty.









3. Melt butter over medium heat. Fry onions in butter until soft and golden.

















4. Spread chipotle mayo on buns, place burger paties. Top with crumbled blue cheese, avocado, tomato and sautéed onions.




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